MORELLO, WOOD-FIRE OVEN 60 PIZZA/HR
MORELLO L100 STD, WOOD-FIRED OVEN, STANDARD-SHAPE CHAMBER 60 PIZZA/HR
L100 STD is a traditional wood-fired oven, and thanks to the enhanced thermal stability is perfect for pizza, bread or gastronomic products slow baking.
Shape and dimensions are designed to optimize flame thermal performance and refract it as much as possible onto bedplate, warming up the entire cooking surface with a single heat source.
The huge refractory mass and extra careful thermal insulation are designed to increase oven’s efficiency, lower operating costs and heat loss.
Capacity: 4 Pizza of 30 cm diameter
Productivity: 60 Pizzas per hour
All MORELLO ovens are available in various shapes and colors. Contact our team for more information about this product and full range of MORELLO products.
Download the specifications leaflet for L models HERE