Dry Ageing Cabinets are here!
ANCO introduces the dry ageing cabinets by the Italian experts ARREDO INOX, by organizing a 2-day demonstration at ANCO Cooking Lab.
At the demonstration, the participants will have the opportunity to take a look at the new cabinets and meet a Professional Meat Technologists from ARREDO INOX, who will guide them through the preparation procedure of mature meat.
Live grilling in Josper oven will follow by a Professional Chef from JOSPER, with our executive chef Marios Hadjiosif.
Join us anytime between 12pm to 4pm, on 25th & 26th of October.